chrunchy roasted sweeted amandes

Christmastime, always the time when you enjoy being together with your family, lighting the candles in the evening, maybe a fire in your chimnee. Hopefully some snowflakes falling outside - just so great. It's always a magic, special time. Unfortunatly most people don't really know why we're are celebrating Christmas and that's sad.

Anyway. Every years from the beginning of december till christmas we have a christmas market in the city (I posted pictures the year before) and beside clothes, goods, sweets, spices, candles a.s.o. there're alway the "houses" were they serve food and sweet things.

One thing I mostly buy during this christmas time are chrunchy roasted sweet almonds (thought I don't really like almonds) but those chrunchy ones just taste soo great - hard to resist.

This year I still hadn't the time to go to the market and therefore I decided to make them on myself. They are simple and quick done.

Kids will love them

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Chrunchy roasted sweeted amandes

Ingredients: 
1 dl water
200 g sugarr
1 tsp. vanille sugar
maybe 1 hint of cinnamnon
200g unpeeled amandes

Direction:
Add everything exept the amandes into a pan and cook up. When cooking add the amandes. Cook under constantly stirring, till the sugar stick to the amandes and they look chrunchy. Shortly roast till amandes "shine". Immediatly give the roasted sweeted amandes to a lightly oiled backing sheet, spread out and let cool!

They taste chrunchy and sweet and of course so course. If you like amandes then you're defently going to love those chrunchy sweet roasted amandes. They are just tasting so great and they can be always bought during pre-christmas time at the christmas ferry. People just love it. No one can resist them ;)