Many years ago I had a car by myself, but then I had an accident and it was complete useless after, too much was broken to repare. Since then I can't affort another one - beside that where I live now I don't really need one. I live that close to all the local traffic (Bus, train, "metro").
This morning I allready prepared my vegetable for dinner, saves time in the evening.
Raw Zucchininoodles or in my way I'm going to steam it before eating.
And here's the result:
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Zucchini Spaghetti with Marinara Sauce
3 large heirloom tomatoes, or the equivalent of the same amount of cherry tomatoes - cut in chunks
2-3 halves sun-dried tomatoes
1-2 dates - pits removed
1-2 garlic cloves
1 tbsp fresh squeezed lemon juice
1/4 cup olive oil
1 cup or more fresh basil leaves
1-2 leaves, or 1 tbsp of fresh oregano (optional)
Handful of flat leaf parsley (optional)
Celtic salt and fresh ground black pepper to taste
Asian noodles cooked, set aside
Combine all the ingredients in a food processor. Serve over mixed noodles and zucchini (shaved on a spiral slicer) on the spaghetti setting.
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